Cafe B gives macaroni and cheese the fine-dining treatment

Popularität

Chris Montero, executive chef, starts with Irish white cheddar and Gruyere cheeses. David Grunfeld, The Times-PicayuneCafe B's macaroni and cheese is made with white cheese and served in individual cast iron pots. The tangy, white cheese sauce ...

Cook's Corner | Soups bring comfort by the bowl

Popularität

Farra Mai Shipp found a delicious soup at The Oakroom of the Seelbach Hilton, 500 S. Fourth St. It's the Vidalia onion bisque with Gruyere grilled cheese, chive and Benton's bacon. While this certainly has a fancy-sounding name, it is not hard to make, ...

The best French Onion soup ever!

Popularität

I topped each bowl of steaming soup with dried, bakery bread and lots of Gruyere cheese, then placed the bowls of soup under the broiler to melt and brown the cheese. I guarantee that you will love it! 1/2 tsp. white sugar (the sugar will help the ...

'Iowa nice' comes with its own cuisine

Popularität

It's a little fancier than your traditional mac and cheese with Gruyere cheese and Prosciutto substituting for the more typical cheddar and ham. Still, it's pretty simple to make. Preheat oven to 400 degrees. Butter an 11x7-inch glass baking dish. ...

Recipe: Onion, Tomato Soup Topped With Cheese Croutons

Popularität

Today's recipe is a caramelized onion and tomato soup topped with Gruyere cheese croutons. There's an optional splash of Sherry wine added to the mix and it's topped with chopped green onions. You'll need a little patience for caramelizing the onions ...

Eat, drink, eat: Gruyere-stuffed prosciutto

Popularität

If you don't have gruyere cheese, regular Swiss will do, and fresh mozza would be great too. Just keep in mind that whatever cheese you choose, it should have a good melting texture. The gooeyness of the cheese is part of the charm. ...

A Creamy Soup for a New (Healthy) Year

Popularität

Shredded Gruyere. Just 2 ounces melts into the soup and offers an amazing flavor that no one can figure out. Taste the soup before adding the cheese and once again after the cheese has incorporated into the soup. You'll never want to make the soup ...

Cart Smarts: Take the plunge with fondue

Popularität

My favorite is Gruyere - an extra-sharp Swiss cheese that is ideal for fondue because it maintains a smooth texture when melted. This year, I plan to use the Roth Kase shredded Gruyere. Roth Kase is a Wisconsin artisan cheese company that makes their ...

Monroe Cheese Plant Issues Voluntary Product Recall

Popularität

No illnesses have been reported, but company officials say they are recalling 'Brennan's Cellars Shredded Premium Fondu Blend - Emmentaler Swiss & Gruyere Cheese,' as well as 'Bennan's Cellars Shredded Mild Colored Cheddar Cheese,' and 'Brennan's ...

Wis. firm recalls cheese over possible health risk

Popularität

The recalled products are "Brennan's Cellars Shredded Premium Fondue Blend -- Emmentaler Swiss & Gruyere Cheese," ''Brennan's Cellars Shredded Mild Colored Cheddar Cheese" and "Brennan's Cellars Shredded Part Skim Mozzarella Cheese. ...